SIMPLE FISH FRY RECEIPE

INGREDIENTS

5 to 6 pieces - fish

2 tsp - Red Chilli powder

1/2 tsp - coriander powder (optional)

1/2 tsp - Turmeric powder

1 tsp - Lime juice

Salt to taste

Oil to toast/deep fry

check out this homemade crunchy fry

HOW TO MAKE SIMPLE FISH FRY:

Clean fish and wash it twice to thrice. Set aside.

In a wide mixing bowl, add red chilli, turmeric powder, coriander powder, lime juice and required salt. Sprinkle a little water to make a paste-like consistency.

Then add the fish and mix well.

Coat the masala on all sides of the fish and marinate for at least 30 mins.

Heat oil in a pan or dosa tawa and fry the fish until the fish turns dark brown in colour

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